Monday, September 30, 2013

Strawberry Banana Ice Pops

(originally made  6/2012)

Had a few bananas left over from last week's challenge and had seen this idea on Foodgawker-     I blended the strawberries with some honey, and since my bananas were not very firm, I also blended those with the yogurt.   I poured them into the molds and some stayed nicely layered, and others swirled a bit, which was also nice  :)

Love my Tavolo molds, and definitely need to order a second set !

 Strawberry Banana Popsicles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  strawberries
1T +1t honey (from a wonderful friend in Maine who is a beekeeper!)
     1/2           cup  yogurt (used greek Lemon flavored)

     1/2                banana

Blended strawberries and 1 Tablespoon honey in food processor.
Mashed the banana with the yogurt and added a tiny bit of honey (1t)
Poured in mixtures, alternating the strawberry and banana.   Some remained layered, others we swirled.
Freeze until solid.   

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