Chocolate Kahlua Trifle

(originally made 12/10/2006)

DH visited a friend at T'giving and raved about a dessert they had. Finally figured out it was a trifle, searched the ingredients he remembered and found this one. Four thumbs up! Would also be good done with coffee in place of the kahlua, or with Bailey's. YUM!

Chocolate Kahlua Trifle

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pan brownies (I used Betty Crocker Chocolate Fudge cake, baked in 13x9 pan)
1/4 cup kahlua or other liqueur ( I used Kahlua)
2 cups chocolate pudding (I used Jello Chocolate pudding)
4 cups whipped cream (I whipped mine with powdered sugar and a splash of vanilla)
2 cups heath bar -- crushed (I used grated Nestle's swirled chips, caramel/chocolate)

When brownies come from the oven, poke holes in full pan with fork. Pour Kalua over brownies, allow to soak. Cut into chunks. Mix heath crumbles into whipped cream.

Layer trifle bowl or alternative serving dish with chunks of brownie, chocolate pudding, and whipped cream. Serve immediately.

Individual ingredients can be prepared in advance and kept in refrigerator until ready to serve.

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