Showing posts from November, 2016

Nutmeg waffles- Taste of Home Tuesday

We are big waffle fans here.   I'm always looking for something fun, something different, a little twist.   I found this recipe on    I used whole milk, it's what we always have on hand.  I used my belgian waffle maker, and got 2 waffles. 

Next time I'd double the recipe.    I love the nutmeg flavor, it worked well with some real NH maple syrup.    I plan on making these again for our Christmas Eve breakfast.   Thank you to James C for sharing your recipe  :)  Check out the links below to see what the other Volunteer Field Editors are reviewing this week!

Nutmeg WafflesPrint
With ImageWithout Image Yield: 2 ingredients:1 1/4 cups all-purpose flour1 teaspoon baking powder1 teaspoon ground cinnamon1/2 teaspoon salt1/2 teaspoon ground nutmeg1/4 teaspoon baking soda1 egg -- lightly beaten1 cup milk1 teaspoon canola oil1 teaspoon vanilla extractButter and maple syrup -- optional instructions: How to cook Nutmeg WafflesIn a small bowl, combine the flour, baking p…

Basil Garlic Bread- Taste of Home Tuesday

Things are getting hectic around here.   We close on the new house a week from tomorrow, and I've got boxes everywhere and a to do list a mile long.  I've packed half the kitchen, and the challenge has been to make meals only using what I haven't packed.    We've been eating a lot of pasta, and usually we'd eat that with store bought Texas Toast.    I found this recipe in the new Simple & Delicious cookbook, and it was perfect for using up some French Dinner rolls.

I used dried parsley and basil because it's what I had on hand.  Very fast dish to put together and everyone loved it. Thank you so much Stephanie M for sharing your recipe!

Be sure to go check out what the other Taste of Home Volunteer Field Editors are making this week by clicking the links below  :) Do you have an amazing recipe you'd like to submit to Taste of Home? Follow this link and learn how! Want to apply to be a Volunteer Field Editor?  Check out the requirements and apply here.