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Showing posts from May, 2019

Father's Day Recipe Round Up

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June is here and that means summer is coming and Father's Day will be here soon! This month our blogger group is sharing some recipes that are perfect to celebrate all the special dads in your life and a lot of recipes that are perfect for a summer picnic. We have side dishes, steaks, BBQ, ribs, burgers, desserts, and more. Keep reading to see all the recipes we have to help you plan out your eating and meals for the month of June. Don't forget to check back on the last day of each month to see the recipe round-up!

~Side Dishes~ Southern-Style Mustard Potato Salad from The Saucy Southerner 
Cowboy Beans from Savory Moments
Spicy Chipotle Lime Coleslaw from Faith, Hope, Love, and Luck Survive Despite a Whiskered Accomplice 
Smoked Macaroni & Cheese on the Grill from Kate's Recipe Box
Grandpa's Hot Dog Sauce from Savory Moments
~Main Dishes~ Pan-Seared Steaks w/ Homemade Steak Sauce from Palatable Pastime 
Wisconsin Beer Brats from Cheese Curd in Paradise
Smoked BBQ Beef Bri…

Taste of New England Burger

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*This is a sponsored post.  I received products for use in the creation of my #BurgerMonth recipe.  All opinions are my own.*

Sugar Cone Chocolate Chip Cookies

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I'm wrapping up BBQ Week with an festive and delicious dessert, Sugar Cone Chocolate Chip Cookies.  My guys love cookies in all forms, but ones with chocolate chips always go over especially well.  These are even more fun because they have little bits of ice cream cone and sprinkles! 
I tweaked the recipe a bit due to my family's taste and also due to a slight reading comprehension problem.  I switched out the milk chocolate chips for semi sweet.  I scanned the recipe quickly and used baking powder instead of baking soda, so then I covered my bases and ended up using both.  
I'm a big fan of using a scoop for nice uniformly shaped and well-baked cookies.  Using a 1 tablespoon scoop with some slightly overfill, I got 4 dozen cookies.  Mine baked in about 11 minutes because they were slightly larger. I left them on the sheets for about a minute or so more, then moved them to racks to cool completely.

Thank you again to Ellen and Christie for hosting #BBQWeek and to all of…