Zippy Tortilla Chips #MexicanRecipes

When life gives you leftover corn tortillas, make chips!  I know, that's not how the saying goes, but that's exactly what I thought when I moved the package of tortillas around the fridge for the 5th time.     I searched for an easy recipe, and up popped these Zippy Tortilla Chips.

I loved the little bit of sweetness the brown sugar gave them, and the heat is easily to control.   They made a great snack with some chips, and some excellent nachos, which disappeared so fast, I couldn't even get pictures.   Thanks so much to Kim S for the recipe!





                     
* Exported from MasterCook *

                           Zippy Tortilla Chips

     1/2      teaspoon  brown sugar
     1/4      teaspoon  garlic powder
     1/4      teaspoon  onion powder
     1/4      teaspoon  ground cumin
     1/4      teaspoon  paprika
     1/8      teaspoon  cayenne pepper
  4                     corn tortillas (6 inches)
                        Cooking spray

In a small bowl, combine the first six ingredients. Stack the tortillas; cut into six wedges. Arrange in a single layer on a baking sheet coated with cooking spray.

Spritz the wedges with cooking spray; sprinkle with seasoning mixture. Bake at 375° for 9-10 minutes or until lightly browned. Cool for 5 minutes. Yield: 2 servings.

Source:
  "http://www.tasteofhome.com/recipes/zippy-tortilla-chips"



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Shared with the Weekend Potluck #272

Comments

  1. A great way to use up leftover tortillas. Thanks for sharing.

    ReplyDelete
    Replies
    1. I don't know what it is about those last few in the package that the guys just leave them, but these made them come running!

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  2. It took me a bit to get to your post, but am glad I did! Making homemade tortilla chips is a tradition at my house. My kids request that I make them a batch every time they come home! There is nothing quite like fresh chips! Yum!

    ReplyDelete
    Replies
    1. Glad you made it! I agree, fresh is such a huge difference, the only problem is they seemed to go much faster than the store bought. Need to make more :)

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  3. I love that they are baked and the seasoning sound delicious. I am definitely going to have to keep these in mind when I have those extra tortillas taking up valuable space!

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    Replies
    1. I almost fried, worrying that they wouldn't be crispy enough, but they stood up great to chunky salsa :)

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  4. I happen to have some tortillas in my refrigerator that have no purpose. Now they do! Love this recipe

    ReplyDelete
    Replies
    1. Hope you enjoy them as much as we did!

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  5. Great idea! Perfect for game day or Cinco de Mayo!

    ReplyDelete
    Replies
    1. Yes! I'll be making these a lot during football season :)

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